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Pasta Primavera, Fat Free

Pasta Primavera, Fat Free

This classic Italian pasta made just as flavorul and fulfilling without any added fat (ok, maybe the cheese).

Joanne
Set 2011
Intermedio
2 voti
5442 visioni
Low Fat Broccoli and Shrimp Alfredo Stuffed Chicken

Low Fat Broccoli and Shrimp Alfredo Stuffed Chicken

Love Alfredo but it doesn't love your waistline? Check this out :)

Dana Salvo
Mar 2011
Avanzato
Un voto
8657 visioni
Roasted Onion, Garlic and Rosemary Focaccia

Roasted Onion, Garlic and Rosemary Focaccia

Focaccia the most easiest bread to create at home, is the gift of Italy's Liguria region to the culinary world,…

Hina Gujral
Mag 2014
Avanzato
2 voti
5970 visioni
Italian Shrimp Scampi for Nu-wave or Flavorwave oven

Italian Shrimp Scampi for Nu-wave or Flavorwave oven

This is an easy recipe that you can prepare in advance and bake right before dinner. It works well in a Nuwave,…

Jennifer Testalone
Giu 2009
Professionista
2 voti
26499 visioni
Gordon Ramsay Style Mushroom and Leek Pasta

Gordon Ramsay Style Mushroom and Leek Pasta

In one of the episodes, Gordon shared 'Quick TV Dinners' - Mushroom and Leek Pasta, Farfalle with ricotta,…

Hina Gujral
Ott 2013
Avanzato
Un voto
12875 visioni
NUTTY flourless cookie CRISPS < Brutti ma Buoni >

NUTTY flourless cookie CRISPS < Brutti ma Buoni >

Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…

Foodessa
Apr 2010
Professionista
3 voti
5448 visioni
Olive tapenade

Olive tapenade

Olive Tapenade is a staple at my house. It is delicious to pull out as an impromptu happy hour snack, and it's always great to set out when company…

Shawnna and Davide Busetti
Mag 2010
Intermedio
Un voto
5023 visioni
Mezzelune al brasato (Half-moon Pasta filled with Braised Beef)

Mezzelune al brasato (Half-moon Pasta filled with Braised Beef)

Here's a wonderful way to 'recycle' leftover brasato (beef braised in red wine) or other pot roast—as a filling…

Frank Fariello
Feb 2010
Avanzato
3 voti
5569 visioni
Four seasons pizza

Four seasons pizza

Four seasons pizza

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Ago 2010
Professionista
Un voto
4845 visioni
Slow Cooked Duck with Butternut Squash and Potato Gnocchi with a Savory Parmesan Sauce

Slow Cooked Duck with Butternut Squash and Potato Gnocchi with a Savory Parmesan Sauce

What could be tastier or easier than slow cooking a duck in your crock…

Julie Reihl
Set 2011
Avanzato
Un voto
4967 visioni
Pork Sausage vegetable sauté MEATLOAF muffin puffs with a Goat Cheese center

Pork Sausage vegetable sauté MEATLOAF muffin puffs with a Goat Cheese center

Pork Sausage vegetable sauté MEATLOAF muffin puffs with a Goat Cheese…

Foodessa
Dic 2012
Professionista
Un voto
6831 visioni
Florentine Salisbury Steak

Florentine Salisbury Steak

This dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a…

J. Gino Genovesi
Giu 2013
Professionista
Un voto
9938 visioni
Caesar salad

Caesar salad

The salad's creation is generally attributed to restaurateur Caesar Cardini, an Italian immigrant who operated restaurants in Mexico and the United…

Chef Anil Kamath
Mar 2014
Professionista
Un voto
7894 visioni
The Stinking Rose ® Garlic Rose Relish

The Stinking Rose ® Garlic Rose Relish

Andrea Froncillo
Giu 2008
Professionista
5 voti
15501 visioni
Mascarpone Cheesecake

Mascarpone Cheesecake

This is my "famous" recipe for Mascarpone Cheesecake! It won second place in a "Taste of Italy" contest with Taste of Home magazine! This recipe was…

Deanna Martinez-Bey
Feb 2010
Avanzato
5 voti
9147 visioni