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Artisan Bread so easy it almost bakes itself

Artisan Bread so easy it almost bakes itself

One of the best books I have purchased in a long time is "Artisan Bread in Five Minutes" by Zoe Francois and…

A Culinary Journey with Chef Dennis
Mar 2010
Professionista
19 voti
18158 visioni
Italian Easter Bread

Italian Easter Bread

Evelyn Scott
Mar 2010
Avanzato
7 voti
8327 visioni
Gramma Lund's Limpa Bread

Gramma Lund's Limpa Bread

My paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -…

Amos Miller
Feb 2011
Professionista
6 voti
14559 visioni
Fantastic Irish Soda Bread

Fantastic Irish Soda Bread

I made two Irish Soda Breads for St. Patrick's Day this year, and this one was superior. And it is really, really easy! If you eat it hot out of…

Nancy Miyasaki
Mar 2009
Intermedio
5 voti
9668 visioni
Mega Garlic Basil Foccacia

Mega Garlic Basil Foccacia

This Foccacia bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy" class that I took 17 years ago.…

Bob Vincent
Feb 2012
Intermedio
4 voti
3742 visioni
Russian Black Bread ('Chorni Chleb')

Russian Black Bread ('Chorni Chleb')

This bread was easy to make despite all of the crazy ingrediants. We loved this dense flavorful bread.

Kelly Sheeman
Set 2008
Intermedio
3 voti
15442 visioni
Spelt pain a l'ancienne

Spelt pain a l'ancienne

A bread from Peter Reinhart's The Bread Baker's Apprentice, a very easy one because it hardly needs any kneading and it only ferments once. And with…

Guest of winter
Mar 2010
Intermedio
3 voti
1916 visioni
German Rye Flaxseed Bread

German Rye Flaxseed Bread

This bread tastes like it came from a German bakery! Delicious topped with meats and cheeses as well as sweets like jam, honey, or Nutella! (The…

Tina W.
Feb 2012
Intermedio
3 voti
6683 visioni
Aunt Violet's Swedish Rye Bread

Aunt Violet's Swedish Rye Bread

Swedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.…

Amos Miller
Gen 2012
Professionista
3 voti
5709 visioni
Curt's Italian Grilled Personal Pan Pizza Recipe

Curt's Italian Grilled Personal Pan Pizza Recipe

Pizza on the grill you say? It's easier than you think and the crust is the best ever... if you have ever had…

curt iffert
Ago 2012
Professionista
3 voti
4502 visioni
Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Hot, fresh and homemade Focaccia with olives and herbs - what could be…

Salad Foodie
Nov 2012
Professionista
3 voti
17057 visioni
Bread Pretzels

Bread Pretzels

It looks dificult but it is not. Just give it a try and you will see how delicious it is. And it's fun! Tradition says that monks in southern…

nazevedo
Mar 2008
Intermedio
3 voti
8649 visioni
Gluten-free Portuguese Easter Masa Bread

Gluten-free Portuguese Easter Masa Bread

Masa is a Portuguese sweet bread made in my family every year around Easter. For the holiday we wrap the risen…

The Dusty Baker
Apr 2011
Intermedio
3 voti
3305 visioni
Cheddar Cheese Scones

Cheddar Cheese Scones

One bite of these scones and you'll realize that scones are not something that only go with tea or coffee. They are awesome with my Irish Stew…

Nancy Miyasaki
Set 2008
Intermedio
3 voti
6570 visioni
St. Joseph's Bread

St. Joseph's Bread

A braided bread finished with an egg wash and sesame seeds. Crisp crust and tender crumb. Great for dipping in your favorite pasta sauce or straight…

Joanne
Lug 2010
Intermedio
3 voti
3754 visioni