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Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…

Claudia lamascolo
Mar 2010
Professionista
10 voti
32611 visioni
Bobby Lovera's BBQ Spare Ribs

Bobby Lovera's BBQ Spare Ribs

So tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes.

Bobby Lovera
Lug 2013
Professionista
4 voti
15463 visioni
Firecracker Chili

Firecracker Chili

We had 3lbs. of stew beef and a few ideas. Stew, for instance, but that included veggies Ken doesn’t like. I suggested chili and was scoffed at…

Patti Fisher
Gen 2013
Professionista
Un voto
3485 visioni
char grilled beef tenderloin with teriyaki sauce

char grilled beef tenderloin with teriyaki sauce

char grilled beef tenderloin with teriyaki sauce

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Giu 2010
Professionista
Un voto
9277 visioni
Grilled US beef tenderloin………

Grilled US beef tenderloin………

Grilled US beef tenderloin………

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Giu 2010
Professionista
Un voto
3196 visioni
Grilled Roasted Peppers How too

Grilled Roasted Peppers How too

Here is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions.

Claudia lamascolo
Mag 2013
Professionista
Un voto
4645 visioni
VIETNAMESE BO LA LOT

VIETNAMESE BO LA LOT

This is a very tasty Vietnamese appetizer and part of the famous "bo 7 mon" Vietnamese menu of eating 7 different types of beef dishes. Beef 7…

Linda Tay Esposito
Ago 2008
Professionista
4 voti
40864 visioni
Dry Rub Hot Wings

Dry Rub Hot Wings

This is my favorite hot wing recipes. You can use either fresh or frozen wing sections or whole wings. If the wings are frozen, thaw the wings…

Malcom Reed
Apr 2011
Professionista
Un voto
23399 visioni
GRILLED PUSIT (squid)

GRILLED PUSIT (squid)

Jomel
Ott 2013
Professionista
2 voti
8655 visioni
BACON RAPED MEAT LOAF CAN CHANGE

BACON RAPED MEAT LOAF CAN CHANGE

WE WANTED TO LET IDEA'S GROW LOTS OF DISHES CAN BE CHANGED WITH, LITTLE WORK, BUT LOTS OF TASTES AND FLAVORS…

GARY ESTESS
Set 2010
Professionista
Un voto
4359 visioni
Grilled Salmon with Tomatoes and Cilantro Sauce

Grilled Salmon with Tomatoes and Cilantro Sauce

A dear friend prepared this for us and it's become our prized way of enjoying salmon fillets. She calls it…

Salad Foodie
Mar 2018
Professionista
2 voti
2670 visioni
Smoky Pork Ribs with Chipotle Maple BBQ Sauce

Smoky Pork Ribs with Chipotle Maple BBQ Sauce

This recipe is an all-time favorite! These ribs are quick easy to prep, especially when using a smoker bag, and…

Melanie Yunk
Set 2008
Professionista
2 voti
25843 visioni
Mahi Mahi pan grilled fillet

Mahi Mahi pan grilled fillet

A simple and tasty way to prepare mahi mahi

Arturo Féliz-Camilo
Apr 2011
Professionista
Un voto
6747 visioni
Red Fish on the Half Shell

Red Fish on the Half Shell

Chuck Subra
Set 2010
Professionista
2 voti
3311 visioni
Asian Chicken Salad

Asian Chicken Salad

The combination of colors, textures and flavors in this main dish salad are refreshing.

Salad Foodie
Apr 2014
Professionista
3 voti
5928 visioni