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Eggs, Vegetarian Ricette

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Russian omelet

Russian omelet

It's very fast and delicious recipe

Pavel Nartov
Dic 2008
Professionista
7 voti
15812 visioni
Chile Rellenos Soufflé

Chile Rellenos Soufflé

If you're craving a chile relleno fix, give this light south-of-the-border layered soufflé a try. I looked at several recipes then came up with my…

Salad Foodie
Ott 2011
Professionista
4 voti
14539 visioni
Mexican Loco Moco

Mexican Loco Moco

I made this for breakfast because I had a bunch of left over mexican rice and a mix of whole and refried beans. Our kids love Loco Moco, a Hawaiian…

John Spottiswood
Gen 2013
Avanzato
3 voti
8842 visioni
Scambled Egg Whites with Tomatoes and Herbs

Scambled Egg Whites with Tomatoes and Herbs

This is my standard egg dish that I make with a variety of seasonal vegetables and herbs. I use whatever I…

John Spottiswood
Mar 2008
Avanzato
5 voti
10440 visioni
Bernice's Vegetable Dip

Bernice's Vegetable Dip

An excellent, creamy, tangy, zippy dip to serve with fresh vegetables.

Micheline
Apr 2011
Intermedio
2 voti
3429 visioni
Veggie Herb Quiche

Veggie Herb Quiche

This is delicious the next day for breakfast served hot or cold. Also with this you can pretty much use any vegetables you have lying around in your…

Mary Joseph
Apr 2008
Avanzato
2 voti
8500 visioni
Persian Style Baked Herb Omelet - "Healing Foods for Special Diets"

Persian Style Baked Herb Omelet - "Healing Foods for Special Diets"

This omelet will rock your world! I found this recipe in a fantastic book…

The Blender Girl
Nov 2010
Avanzato
Un voto
4102 visioni
Crustless Tomato Pie

Crustless Tomato Pie

From the Good Housekeeping Test Kitchen (July 2013), this easy recipe met my needs for a novel and nutritious way to use up the last of the season…

Salad Foodie
Ott 2013
Professionista
Un voto
3772 visioni
Baked French Toast Casserole

Baked French Toast Casserole

Baked French Toast Casserole with brioche toast and caramelized topping makes the perfect easygoing and tasty make-ahead breakfast or brunch!

Culinary Envy
Ott 2016
Avanzato
Un voto
1699 visioni
Asparagus Tart

Asparagus Tart

Spring time asparagus surrounded with a custard filling. Great for breakfast, brunch, lunch or late time supper. Excellant to be served warm or…

Julia Ann Souders
Feb 2014
Intermedio
Un voto
2653 visioni
Skillet Puffy Pancake

Skillet Puffy Pancake

Skillet Puffy Pancake is a one bowl, less than 30 minute, pantry items, extraordinary breakfast that will impress and delight your guests!

Culinary Envy
Gen 2016
Avanzato
Un voto
896 visioni
Baked Carrot Frittata

Baked Carrot Frittata

First of all, this recipe isn’t vegan. As you know I am not totally vegan and honestly I don’t think I’ll ever be. I love eggs and in my opinion…

Gourmandelle LifestyleBlog
Ago 2011
Avanzato
2 voti
2188 visioni
Savory egg turnover! (Dominican style)

Savory egg turnover! (Dominican style)

Today I share one of my favorites: egg empanadas!

Arturo Féliz-Camilo
Ago 2011
Professionista
Un voto
2951 visioni
Stuffed French Toast

Stuffed French Toast

A very nice banana filling stuffed French toast. Spicy and yummy!

Deena
Giu 2011
Principiante
Un voto
1752 visioni
Artichoke & Cream Cheese Frittata

Artichoke & Cream Cheese Frittata

The frittata is one of the easiest ways to cook eggs. Its not only easy, it also makes for an elegant…

Patrick Travis
Dic 2009
Intermedio
Un voto
1782 visioni