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Lemon & Garlic Green Beans

Lemon & Garlic Green Beans

It is rare to have a side dish which everyone keeps reaching for instead of the main dish. That's especially true if its a fairly simple green…

John Spottiswood
Ago 2015
Avanzato
8 voti
25887 visioni
Brussel Sprouts Sauteed in Garlic & Olive Oil

Brussel Sprouts Sauteed in Garlic & Olive Oil

This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other…

John Spottiswood
Feb 2008
Avanzato
24 voti
57019 visioni
Pasta with Spinach, Ricotta, Ham

Pasta with Spinach, Ricotta, Ham

This is one of our family staples. It is healthy and delicious! Two of our kids say it is their favorite…

John Spottiswood
Mar 2008
Avanzato
10 voti
31997 visioni
Simple Pasta with Garlic & Olive Oil

Simple Pasta with Garlic & Olive Oil

This is a classic recipe that is so simple to make but always delicious. You can serve this as a side dish to…

John Spottiswood
Dic 2012
Avanzato
12 voti
20008 visioni
Roasted Broccoli

Roasted Broccoli

This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and…

John Spottiswood
Gen 2011
Avanzato
25 voti
17838 visioni
Homemade Manicotti

Homemade Manicotti

This recipe is simple and absolutely delicious. It is a reasonable amount of work, so good to cook for a large party or family gathering. It is…

Nancy Miyasaki
Mag 2008
Intermedio
6 voti
15796 visioni
Sicilian Eggplant & Ricotta Pasta

Sicilian Eggplant & Ricotta Pasta

This is yet another wonderful Italian recipe that I've adapted from Marcella Hazan's classic "Essentials of…

John Spottiswood
Set 2010
Avanzato
12 voti
7603 visioni
Shrimp Scampi with Angel Hair Pasta

Shrimp Scampi with Angel Hair Pasta

This is a spin off of the Cheesecake Factory's recipe!

Patricia Stagich
Mar 2011
Professionista
3 voti
21310 visioni
Al Templeman's famous Salad Dressing

Al Templeman's famous Salad Dressing

I started making this because my wife, Jeanne, would not stop complaining about how bad store bought salad…

Al Templeman
Dic 2008
Intermedio
4 voti
9838 visioni
Shaved Brussels Sprout and Farro Salad

Shaved Brussels Sprout and Farro Salad

This recipe is adapted from one by Susan Spungen. I thought it was phenomenal. If you can't find Farro, you…

John Spottiswood
Nov 2015
Avanzato
3 voti
6386 visioni
Gordon Ramsay Style Mushroom and Leek Pasta

Gordon Ramsay Style Mushroom and Leek Pasta

In one of the episodes, Gordon shared 'Quick TV Dinners' - Mushroom and Leek Pasta, Farfalle with ricotta,…

Hina Gujral
Ott 2013
Avanzato
Un voto
13458 visioni
Basil Pesto

Basil Pesto

If your garden is over flowing with basil, get the Ball freezer jars ready because you just can't make enough of this easy yet robust, flavorful…

Joanne
Set 2012
Intermedio
Un voto
6322 visioni
Gnocchi Carmelita's Way

Gnocchi Carmelita's Way

For soft light fluffy pillows that taste of potato, I have always made potato gnocchi without using egg at all and keeping the amount of flour to a…

Carmelita
Mar 2010
Professionista
2 voti
4040 visioni
Tofu Honey Panna Cotta with Blood Oranges, and Pistachio

Tofu Honey Panna Cotta with Blood Oranges, and Pistachio

Chef Wong combines complimentary colors and textures in this flavorful and satisfying Italian dessert. Recipe…

House Foods America
Apr 2010
Intermedio
Un voto
7171 visioni
Minestrone Romagna Style

Minestrone Romagna Style

This is the way minestrone is made in Romagna. It's not a lot of prep time, but you simmer the soup for a long time until all of the vegetable…

John Spottiswood
Mag 2008
Avanzato
14 voti
17703 visioni