CookEatShare è inoltre disponibile in English
Chiudi

Ricetta Hab-el-Hal (Cardamom Cookies)

Clicca per votare
Un voto | 3455 visioni

Hab-el-hal,or cardamom cookies from Palestine.They are perfect to eat with coffee,tea or milk.These cookies are delicious and the flavor is wonderful!

Tempo Preparazione:
Tempo di cottura:
Porzioni: 42 cookies
Marcatori (Tags):

Ingredienti

Cost per serving $0.05 vedi dettagli

Istruzioni

  1. Preheat oven to 180 C.
  2. Cream together egg, sugar, and butter in a medium mixing bowl.
  3. Sift together flour, baking soda, baking powder, salt, and cardamom.
  4. Slowly add to egg & butter mixture and mix well.
  5. Add milk, if required to form dough.
  6. Roll out dough on lightly floured surface. You want the dough to be about 1/8 inch thick. Use cookie cutters to make shapes.
  7. Place on a lined cookie sheet and bake for 10-12 minutes.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 12g
Recipe makes 42 servings
Calories 50  
Calories from Fat 21 42%
Total Fat 2.37g 3%
Saturated Fat 1.44g 6%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 69mg 3%
Potassium 9mg 0%
Total Carbs 6.41g 2%
Dietary Fiber 0.1g 0%
Sugars 2.44g 2%
Protein 0.72g 1%
Come ti sembra questa ricetta?
Clicca per votare:
x

Link a Ricetta

Aggiungi Ricetta con larghezza di 400px (anteprima)

Aggiungi Ricetta con larghezza di 300px (anteprima)

Commenti

  • Pattie Meegan
    06 Ottobre 2010
    Oooh, I love cardamom! These look perfect for an afternoon cappuchino- I may just make these today! Thanks
    xoxo Pattie
    1 risposta

Lascia una recensione o commento