Ricette

Ordina per: Più Popolari Più Recenti Valutazione
Mostra:
How to Use a NuWave Oven to Dehydrate

How to Use a NuWave Oven to Dehydrate

Drying foods has grown more sophisticated over time, but the principle remains the same: When foods are…

Ava
Mar 2011
Avanzato
3 voti
35230 visioni
Shrimp Scampi with Angel Hair Pasta

Shrimp Scampi with Angel Hair Pasta

This is a spin off of the Cheesecake Factory's recipe!

Patricia Stagich
Mar 2011
Professionista
3 voti
12126 visioni
Biscuits and Gravy

Biscuits and Gravy

This gravy is practically a must in most southern kitchens. It is called by many names, sausage gravy, sawmill gravy, white gravy. It is similar to…

Veronica Gantley
Apr 2011
Avanzato
5 voti
8075 visioni
Baked Spaghetti Casserole

Baked Spaghetti Casserole

This was taken from the Food Network Magazine, January/February 2012 issue, page 53. The total time for this casserole is a little over two…

Now We're Cooking!
Gen 2012
Intermedio
2 voti
8009 visioni
Asian Short Ribs Pressure Cooker Style

Asian Short Ribs Pressure Cooker Style

I absolutely adore using my electric pressure cooker, because I can shorten most cooking times by 75%. So, if…

Foodiewife
Ago 2014
Avanzato
2 voti
7727 visioni
Barbecue Pork Ribs - Hawaiin style

Barbecue Pork Ribs - Hawaiin style

I've been cooking pork ribs for many years in many different styles. This is my favorite. It's not a lot of…

Daniel Miyasaki
Mar 2008
Intermedio
6 voti
15475 visioni
Tri-tip marinade

Tri-tip marinade

This is a great dry rub for tri tip. I just made it for a recent party and the tri tip vanished.

Aspen Lee-Moulden
Giu 2008
Intermedio
11 voti
15632 visioni
Chicken Braised in Coconut Milk

Chicken Braised in Coconut Milk

For a more kid-friendly, non-spicy version, just do steps 2-4. It’s still super-moist and delicious – and even faster and easier! On really rushed…

Kristin Chen
Lug 2008
Intermedio
12 voti
24050 visioni
Irish Apple Cake with Whisky Cream

Irish Apple Cake with Whisky Cream

Most Irish have a sweet tooth, and this tasty dessert will satisfy it. Legendary Irish cook Myrtle Allen says…

Nancy Miyasaki
Mar 2009
Intermedio
10 voti
14727 visioni
Lentils, rice and fried onions (Mujadarrah)

Lentils, rice and fried onions (Mujadarrah)

This is a tasty and healthy side dish that goes well with just about anything. It's filling without being too…

Nancy Miyasaki
Mar 2010
Intermedio
13 voti
7404 visioni
Thai Short Ribs

Thai Short Ribs

If you've had Korean short ribs, and loved them, you should definitely give these Thai short ribs a try! Short ribs, the flavorful, fatty cuts…

Nancy Miyasaki
Apr 2010
Intermedio
17 voti
14120 visioni
Spicy Seafood Noodle Soup (Samseon Cham Pong)

Spicy Seafood Noodle Soup (Samseon Cham Pong)

Champong is a popular noodle dish that is prepared in a red, spicy seafood broth containing hearty vegetables…

Sunny Shin
Lug 2011
Intermedio
Un voto
12962 visioni
Chicken Lugaw with Egg

Chicken Lugaw with Egg

This is how I like my lugaw, or goto. Cooked with the right amount of time and ingredients.

ShaleeDP
Ago 2013
Intermedio
Un voto
5135 visioni
Chicken Divan

Chicken Divan

This rich and flavourful dish is my all time favorite chicken dish. I like to serve it when entertaining friends and family. It takes a little…

Micheline
Set 2013
Intermedio
Un voto
6848 visioni
Special Crispy Dinuguan

Special Crispy Dinuguan

I like this version of the pork dinuguan recipe. Very delish!

ShaleeDP
Nov 2013
Intermedio
Un voto
3136 visioni