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Almond Crusted Stuffed Haddock with Shrimp in wine butter

Almond Crusted Stuffed Haddock with Shrimp in wine butter

A buttery wine sauce swimming around a white fish that has been stuffed with shrimp, bread crumbs, garlic, that…

Claudia lamascolo
Feb 2010
Professionista
21 voti
12311 visioni
Plank Grilled Salmon

Plank Grilled Salmon

My Plank Grilled Salmon literally takes no more than ten minutes to cook and is seriously the best salmon you’ll ever taste. You can use any type of…

Benjamin Christie
Mag 2008
Professionista
2 voti
11983 visioni
Szechwan Dusted Ahi Tuna

Szechwan Dusted Ahi Tuna

This is a signature dish at Brick; there's a wonderful contrast between the seared ahi tuna and the lentils.

Alex Marsh
Set 2008
Professionista
3 voti
11372 visioni
Thai Style Fish

Thai Style Fish

Citrusy spicy fragrant sauce over deep fried fish

Navaneetham Krishnan
Mag 2013
Intermedio
Un voto
4353 visioni
Garden Salmon Loaf

Garden Salmon Loaf

BearNakedBaker
Apr 2011
Professionista
Un voto
3755 visioni
Spicy Salmon and Cucumber Appetizer

Spicy Salmon and Cucumber Appetizer

I grew up having these little salmon and cucumber sandwichs... which were always nice. Finally decided to try a…

Rich Fletcher
Feb 2011
Avanzato
Un voto
3332 visioni
Salmon Mousse

Salmon Mousse

BearNakedBaker
Mar 2011
Professionista
Un voto
1480 visioni
Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish)

Ikan Masak Serai Kicap (Lemongrass Soy Sauce Fish)

aromatic and robust flavors are derived from a mix of Asian ingredients such as lemongrass, soya sauce and red…

Navaneetham Krishnan
Set 2013
Intermedio
Un voto
1486 visioni
Kerala Sardine Curry With Green Brinjals.

Kerala Sardine Curry With Green Brinjals.

It’s flavour, aroma and taste accentuated by the combination of spices and herbs.

Navaneetham Krishnan
Apr 2014
Intermedio
Un voto
1413 visioni
Pangat na Sapsap

Pangat na Sapsap

Butterfish (Sapsap) is a salt water fish that tastes so good when stewed in vinegar and tomatoes. A native dish that Filipinos enjoy eating any…

ShaleeDP
Mag 2014
Intermedio
Un voto
6498 visioni
Fish Curry With White Radish

Fish Curry With White Radish

Black pomfret and radish soaked up in thick spicy tangy gravy.

Navaneetham Krishnan
Ago 2014
Intermedio
Un voto
1208 visioni
Fried Black Pomfret (Bawal Hitam) In Soy Sauce.

Fried Black Pomfret (Bawal Hitam) In Soy Sauce.

Crispy fried and drenched with a fragrant salty, tangy and spicy soy sauce gravy.

Navaneetham Krishnan
Ott 2014
Intermedio
Un voto
1832 visioni
Sardine Varuval (Dry Style)

Sardine Varuval (Dry Style)

Simply simple. Yet crazily yum with rice,tosai or toast

Navaneetham Krishnan
Mar 2015
Intermedio
Un voto
1473 visioni
Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots

Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots

There’s just something about salmon cooked on cedar planks that makes it…

Robyn Medlin
Feb 2011
Intermedio
Un voto
2762 visioni
Indian Fish Curry.

Indian Fish Curry.

Tender fish and brinjals drowned in a spicy- tangy-curry leaves gravy.

Navaneetham Krishnan
Lug 2014
Intermedio
Un voto
1164 visioni