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Ricetta Grilled Shrimp Tacos

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I cannot get enough of them. I love everything about this dish. Depending on how spicy you like your shrimp you can grill them with no spice, a little spice or lots of spice. I like mine grilled with just a dusting of chili powder. Use your favorite kind of shell, corn or flour, crispy or not and pile the shrimp high with my pico de gallo and you have one wonderful meal. Add a nice cold beer with lime and well . . . . . that’s a party!

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Tempo di cottura:
Porzioni: 6 servings
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Cost per serving $1.97 vedi dettagli
  • 1 pound of shrimp (peeled and deveined), grilled
  • 6 tortillas (flour or corn)
  • 2 cups shredded lettuce
  • 1 1/2 cups pico de gallo


  1. Grill shrimp and be sure to sprinkle liberally or just a little or not at all with your favorite spice such as chili powder. Warm the tortillas slightly. Once your shrimp are grilled and ready to serve, divide the lettuce, shrimp and the pico evenly between each tortilla. Serve up with a cold beer and enjoy! Makes 6 servings


Nutrition Facts

Amount Per Serving %DV
Serving Size 147g
Recipe makes 6 servings
Calories 104  
Calories from Fat 12 12%
Total Fat 1.37g 2%
Saturated Fat 0.26g 1%
Trans Fat 0.0g  
Cholesterol 115mg 38%
Sodium 417mg 17%
Potassium 155mg 4%
Total Carbs 7.29g 2%
Dietary Fiber 0.1g 0%
Sugars 4.05g 3%
Protein 15.52g 25%
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