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Chile Rellenos

Chile Rellenos

Chile Rellenos are traditionally cooked in a light, airy batter. While that is a delicious method, Panko provides more contrast in consistency — and…

Unorthodox Epicure
Apr 2012
Intermedio
Un voto
25867 visioni
Fresh homade tortilla chips restaurant style

Fresh homade tortilla chips restaurant style

This is the way all Mexican restaurants make their chips you all love so much enjoy ...

dp
Dic 2009
Professionista
9 voti
47609 visioni
Best Fried Chicken Ever~

Best Fried Chicken Ever~

Reel Good Recipes celebrates Black History Month with films and recipes inspired by great African American actors. Our soulful and outrageously…

Debra aka Reel Lady
Feb 2011
Avanzato
18 voti
35397 visioni
Alcapurria

Alcapurria

Alcapurria is basically a fritter made of green bananas and yautia (taro root) and stuffed with meat. I have also had them made with yucca (cassava…

ANNEMARIE RIVERA
Ago 2010
Intermedio
2 voti
16196 visioni
The Best Chile Rellenos Ever

The Best Chile Rellenos Ever

I love chile rellenos and this is a spectacular recipe - I use a little less cheese than you'll probably get in a restaurant, but it "feels" better…

Mihir Shah
Lug 2008
Avanzato
5 voti
48582 visioni
Country Fried Chicken Gizzards

Country Fried Chicken Gizzards

From the familiar to the not so much! There has always been a push to waste nothing in lieu of sustaining life and feeding one's family. In that…

Smokinhotchef
Gen 2012
Avanzato
Un voto
9213 visioni
Fasnachts

Fasnachts

Potato doughnuts traditionally served on Shrove Tuesday, the day before the start of Lent. Originally done to use up lard and others of the typical…

Glenn
Set 2012
Principiante
2 voti
10074 visioni
Chicken and Bacon Waffle Cone with Blue Cheese Slaw

Chicken and Bacon Waffle Cone with Blue Cheese Slaw

The Wisconsin State Fair is upon us once again. Over the next few days, I will be posting some great recipes…

Robyn Savoie
Ago 2014
Avanzato
Un voto
12416 visioni
Beer Battered French Fried Onion Rings

Beer Battered French Fried Onion Rings

When the Vidalia onions come into season, I make a batch or two of this and freeze them for later use. See…

Robyn Savoie
Set 2013
Avanzato
Un voto
9500 visioni
Crispy Barbecue Tofu Sandwiches with Red Cabbage Slaw

Crispy Barbecue Tofu Sandwiches with Red Cabbage Slaw

This sandwich is so full of interesting textures and flavors that you won't even miss the meat.

Colleen Mcconnell
Lug 2012
Avanzato
2 voti
6361 visioni
Fried Jalapeno Peppers

Fried Jalapeno Peppers

Shea Goldstein
Mag 2013
Intermedio
Un voto
7320 visioni
Grandma's Country Fired Onion Rings

Grandma's Country Fired Onion Rings

This was my Grandmothers onion ring recipe...It has been on allrecipes for 5 years and has 96 reviews with a 4…

Jean Fritz
Set 2012
Avanzato
Un voto
4811 visioni
Tasty Deep Fried Calamari

Tasty Deep Fried Calamari

Have you ever tried calamari rings? If not, then just try them. These are the best calamari rings I have ever tasted. If you like them please do…

RecipesnFood
Set 2015
Intermedio
Un voto
5079 visioni
Glazed Doughnuts

Glazed Doughnuts

I spotted this recipe on “Colleen’s Recipes” food blog. Wow, are these ever good! They are light and airy, and the glaze is perfect. Take note of…

Foodiewife
Mar 2011
Avanzato
3 voti
14345 visioni
Corn Tortillas made with Yellow cornmeal flour

Corn Tortillas made with Yellow cornmeal flour

Make delicious Mexican corn tortillas by substituting the traditional Masa Harina with yellow cornmeal flour.…

Spicie Foodie
Feb 2010
Intermedio
3 voti
8073 visioni