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Indian, Fry Ricette

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Onion Bahjis

Onion Bahjis

Who can say no to this delightfully easy and delicious Indian Snack!

Nina Timm
Set 2010
Avanzato
2 voti
13307 visioni
The Best Chicken 65 ! First TRY ! Ever Successful !

The Best Chicken 65 ! First TRY ! Ever Successful !

Chicken 65 is an Indo-Chinese recipe. Well, I heard different stories about the origin of the recipe name…

SHYARI
Dic 2011
Avanzato
2 voti
14842 visioni
Vegetable Kabab Recipe

Vegetable Kabab Recipe

Vegetable Kabab is a south Indian appetizer recipe. This vegetable kabab is prepared by frying the kabab balls made with a fine paste of black grams…

Jasper Sone
Ott 2012
Professionista
Un voto
6534 visioni
Masala Tofu With French Beans (Kacang Buncis)

Masala Tofu With French Beans (Kacang Buncis)

The dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste.

Navaneetham Krishnan
Ago 2013
Intermedio
Un voto
5201 visioni
Soy Chunks Manchurian

Soy Chunks Manchurian

Kokila Karthikeyan
Nov 2011
Avanzato
Un voto
8492 visioni
Bombay Duck Fry

Bombay Duck Fry

Bombay duck is actually dried fish...

Paul Anderson Lumen
Ott 2011
Intermedio
Un voto
6210 visioni
Prawn Koliwada -Amchi Mumbai spicy fried Prawns

Prawn Koliwada -Amchi Mumbai spicy fried Prawns

Prawn Koliwada is a spicy Fried Prawn dish, relished as a starter in restaurants , can also be a star appetizer…

Sonali Pradhan
Mag 2012
Avanzato
Un voto
7835 visioni
Sago (Sabudana) Vada

Sago (Sabudana) Vada

Tasty and Crispy vada during any time of the season

swapna
Lug 2009
Intermedio
Un voto
8958 visioni
Aamras Puri

Aamras Puri

Aamras Puri is very demanding in Maharashtra.Summer occasions are celebrated with Aamras and puri or puran poli.Alphonso mango is very special from…

pshinde2109
Giu 2013
Principiante
Un voto
2554 visioni
Rice with bell pepper and peanuts

Rice with bell pepper and peanuts

Very tasty and fast cooking

Mary Shaldibina
Gen 2008
Intermedio
8 voti
9381 visioni
Crispy Vegetable Samosa!!!

Crispy Vegetable Samosa!!!

Samosa is a stuffed pastry and is extremely popular as a snack in India and also mostly all over Asia and the Middle East. The stuffing can be…

Manju Nair
Ott 2010
Intermedio
4 voti
10166 visioni
Kala Jamun

Kala Jamun

Kala Jamun are dark colored (almost black) gulab jamuns made from paneer and khoya and then deep fried and coated with sugar syrup. Khoya is…

vidhya
Nov 2011
Intermedio
Un voto
12848 visioni
Samosa

Samosa

Aparna Anurag
Mag 2013
Avanzato
2 voti
2925 visioni
Kolkata's Famous Egg Devil

Kolkata's Famous Egg Devil

This devils are made with half hard boiled eggs, wrapped with potato mixture, dipped in batter, coated with bread crumbs and then deep fried.

Moumita Ghosh
Set 2014
Intermedio
Un voto
2359 visioni
Crispy Fish Fry

Crispy Fish Fry

This fish fry is derived from Malabar (India) cuisine. A simple modification made it more crispier and tastier to eat.

Karthikeyan
Lug 2011
Intermedio
Un voto
6345 visioni