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Chicken Lettuce Wraps

Chicken Lettuce Wraps

This is one of those dishes that I have to order every single time I go to Chinatown and see them on the menu. I love the crunch of the lettuce,…

Joanne Weir
Lug 2008
Professionista
56 voti
102850 visioni
Asian-style Deep Fried Chicken Wings

Asian-style Deep Fried Chicken Wings

I have been making this version of chicken wings for years now, and they are always a hit. This is just the…

A.L. Wiebe
Mag 2011
Professionista
2 voti
11881 visioni
Chicken Almond (from The Nut Tree Restaurant)

Chicken Almond (from The Nut Tree Restaurant)

My favorite entrée at the Nut Tree Restaurant (before it closed in ‘96) near Vacaville CA was Chicken Almond.…

Salad Foodie
Lug 2013
Professionista
Un voto
9599 visioni
idli

idli

Idli is a savory cake of south Indian origin popular throughout India. The cakes are usually two to three inches in diameter and are made by…

karenrecipe
Mar 2012
Professionista
Un voto
3876 visioni
Punjabi Lassi

Punjabi Lassi

Punjabi Lassi is a refreshing drink for humid and hot weather.

miansari66
Feb 2011
Professionista
2 voti
5314 visioni
Panda Express Egg Rolls Made Skinny

Panda Express Egg Rolls Made Skinny

I must admit, I love the chicken egg rolls at Panda Express. I don’t eat them very often because they are deep…

Skinny Kitchen with Nancy Fox
Apr 2012
Professionista
Un voto
7176 visioni
How to mae black garlic

How to mae black garlic

On several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?.…

chefgonin
Lug 2016
Professionista
Un voto
6218 visioni
Grilled Tuna with Wasabi Mash

Grilled Tuna with Wasabi Mash

BearNakedBaker
Ago 2011
Professionista
Un voto
1795 visioni
Strawberry Lassi

Strawberry Lassi

Summer sipping is the way forward, when we’re hydrated our minds tick tock that much better and who can resist a Strawberry Lassi? Upon drinking…

Feeling Food
Lug 2011
Professionista
2 voti
2861 visioni
Japanese “Rare” Cheesecake

Japanese “Rare” Cheesecake

No bake cheesecakes are called “rare cheesecakes” in Japan. It is a soft type of cheesecake and usually gelatin is used to harden the filling. Rare…

Henry Moline
Ott 2011
Professionista
Un voto
10585 visioni
Chicken Teriyaki Stir Fry

Chicken Teriyaki Stir Fry

This recipe was featured in "30 Minute Meals" (Rachael Ray Magazine 6/15) and we agreed it's a keeper. I didn't meet the half hour timeline though,…

Salad Foodie
Set 2015
Professionista
Un voto
4015 visioni
Hong Kong Style Breakfast Soup

Hong Kong Style Breakfast Soup

This is a very simple dish that I eat whenever I go to Hong Kong. My wife is from Hong Kong so we eat this at home too all the time it's delicious.…

Chef Paul McGovern
Set 2016
Professionista
Un voto
1716 visioni
Miso Sake Glazed Scallops

Miso Sake Glazed Scallops

A subtly decadent combination of miso, sake and fresh ginger that creates a beautifully delicious glaze for scallops or even black cod.

Karista
Apr 2013
Professionista
Un voto
3718 visioni
curry chicken breast salad with red grapes in wonton cups

curry chicken breast salad with red grapes in wonton cups

Enjoy exotic-tasting chicken salad as a fun finger food. These fancy little cups will be a big hit at your next…

Jackie Newgent
Gen 2012
Professionista
Un voto
7147 visioni
Skinny Baked Vegetarian Egg Rolls with Peanut Sauce

Skinny Baked Vegetarian Egg Rolls with Peanut Sauce

“Meatless Mondays” or any day of the week never tasted so yummy with these skinny vegetarian egg rolls! You…

Skinny Kitchen with Nancy Fox
Mar 2013
Professionista
Un voto
4639 visioni