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Main dish, Christmas Ricette

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Pato Tim (Stewed Whole Duck)

Pato Tim (Stewed Whole Duck)

A duck recipe that Filipinos love.

ShaleeDP
Lug 2013
Intermedio
2 voti
30447 visioni
"Tandoori" grilled chicken

"Tandoori" grilled chicken

While this dish isn't made in a traditional Indian clay oven, the yogurt marinade and spice blend can still yield a very authentic-tasting end…

Chris Patil
Feb 2008
Avanzato
11 voti
18250 visioni
Ceviche de Pescado

Ceviche de Pescado

Makes a great healthy option for warm summer days. Weather a main dish or appetizer, it pairs great with good beer.

Rosamaria Faz
Lug 2008
Avanzato
6 voti
24840 visioni
Cedar-Plank Salmon

Cedar-Plank Salmon

John Howie
Ago 2008
Professionista
6 voti
12305 visioni
Leg of Lamb with Moroccan Seasonings

Leg of Lamb with Moroccan Seasonings

This was a wonderful leg of lamb that I cooked for a Holiday gathering this year. I took a base recipe for…

John Spottiswood
Dic 2010
Avanzato
8 voti
7998 visioni
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
Mar 2008
Professionista
9 voti
16581 visioni
Mahi Mahi with Pineapple

Mahi Mahi with Pineapple

Simple recipe with lots of flavor!

erin de martini
Giu 2008
Principiante
5 voti
18898 visioni
SHRIMP WRAPPED IN BACON WITH JALAPENO

SHRIMP WRAPPED IN BACON WITH JALAPENO

This is one of my most simple yet delicious recipes! Shrimp with a slice of fresh jalapeno wrapped in bacon. I…

Phyllis Munro
Dic 2010
Intermedio
Un voto
19209 visioni
Juicy Seared Tuna Steak Recipe

Juicy Seared Tuna Steak Recipe

Learn how to make a beautiful sesame-crusted tuna steak.

Pamela Orbin
Gen 2011
Avanzato
3 voti
17632 visioni
Korean Beef Marinade

Korean Beef Marinade

Korean Beef Marinade

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Ago 2010
Professionista
3 voti
9452 visioni
Oxtails and Mushroom Mirepoix in Red Wine Reduction

Oxtails and Mushroom Mirepoix in Red Wine Reduction

Savory beef 'oxtails' served in yet another way no less spectacular than the last. A full bodied Cabernet…

Smokinhotchef
Feb 2012
Avanzato
2 voti
8469 visioni
Stuffed Portobello Mushrooms

Stuffed Portobello Mushrooms

Kiki Thompson
Mag 2010
Avanzato
3 voti
8273 visioni
Shallot and Red Wine Beef Wellington Sauce

Shallot and Red Wine Beef Wellington Sauce

Learn how to cook a rich and savory sauce for your beef wellington.

Pamela Orbin
Gen 2011
Avanzato
2 voti
20360 visioni
Szechwan Dusted Ahi Tuna

Szechwan Dusted Ahi Tuna

This is a signature dish at Brick; there's a wonderful contrast between the seared ahi tuna and the lentils.

Alex Marsh
Set 2008
Professionista
3 voti
15748 visioni
Garlic Prawns in Just 3 Steps!

Garlic Prawns in Just 3 Steps!

I learnt this dish from my late uncle who was a fabulous cook. I used to watch him in the kitchen & he was one of those who had inspired me to cook…

Blackswan
Ago 2010
Avanzato
3 voti
6932 visioni