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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce

Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot Sauce

For those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on…

Giggling Gourmet
Apr 2012
Avanzato
2 voti
5668 visioni
Weir Dough for Pizza

Weir Dough for Pizza

Joanne Weir
Lug 2008
Professionista
3 voti
12133 visioni
Fresh Cilantro Pesto

Fresh Cilantro Pesto

Since most of my recipes use only a few sprigs of cilantro, I decided to make a pesto using the rest of the bunch. You can use this sauce on fish,…

Melanie Yunk
Set 2008
Professionista
2 voti
10759 visioni
Tonnarelli cacio e pepe

Tonnarelli cacio e pepe

Cacio e pepe, literally 'cheese and pepper', is a very typical Roman dish, usually made with spaghetti, bucatini or—for the ne plus ultra version of…

Frank Fariello
Ago 2010
Avanzato
3 voti
4550 visioni
Fried Rice With Plantains & Grilled King Prawns

Fried Rice With Plantains & Grilled King Prawns

Gourmet meal from my kitchen. Recipe from my Canadian friend.

Amelia Thong
Ott 2012
Principiante
Un voto
6246 visioni
Tuna and Fruit Sandwiches

Tuna and Fruit Sandwiches

Tuna and Fruit Sandwiches is a delicious, easy and quick (10) minute recipe. The main ingredients of Canned tuna, apples, almonds, pineapple and…

RecipeKing
Set 2015
Intermedio
Un voto
1897 visioni
Dry Rub For Pulled Pork

Dry Rub For Pulled Pork

This dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong.

Ben
Dic 2014
Professionista
Un voto
3882 visioni
Fruit and Nuts Salad

Fruit and Nuts Salad

Fruit and Nuts Salad is a delicious, easy and quick 10 minute recipe for a light meal that is also a healthy, low calories, low fat, low…

RecipeKing
Gen 2015
Intermedio
Un voto
1510 visioni
RAMP AND BLACK GARLIC PESTO

RAMP AND BLACK GARLIC PESTO

After a recent visit to one of my produce vendors, I was excited to see that they had black garlic and ramps. Of course they did. They are one of…

Cecelia Heer
Apr 2012
Avanzato
Un voto
2263 visioni
Giggling Gourmet's Sofrito Recipe

Giggling Gourmet's Sofrito Recipe

Here is a base Sofrito recipe from our family lineage, this batch will make relatively 8 Cups of Sofrito give…

Giggling Gourmet
Gen 2012
Avanzato
Un voto
2046 visioni
Vangi Bhath

Vangi Bhath

Vangi Bhat is a delicious one pot meal. It is a wonderful combination of eggplant and rice combined with lovely aromatic spices. This is a typical…

Rumana Ambrin Rawat (My Blog: http://rumanarawat.blogspot.com)
Mar 2010
Intermedio
Un voto
3672 visioni
Basic Beef marination

Basic Beef marination

Basic Beef marination

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Giu 2010
Professionista
Un voto
1789 visioni
Fordhook Limas & Kelp Noodle Pesto with Lemon

Fordhook Limas & Kelp Noodle Pesto with Lemon

Today’s recipe consists of my favorite kelp noodle “pasta”, lightly cooked fordhook lima beans, a mostly raw…

CrunchyLettuce
Lug 2010
Intermedio
Un voto
1553 visioni
Pasta With Smoky Chipotle Sauce

Pasta With Smoky Chipotle Sauce

Raw Vegan (or gently warmed) - rich, creamy, smoky and QUICK!

Rawfully Tempting
Gen 2013
Intermedio
Un voto
2201 visioni
Thai Mee Hoon Kerabu (Salad)

Thai Mee Hoon Kerabu (Salad)

a perfect sumptuous dish with chillies, limau purut/kaffir lime leaves, lemongrass and the ever common Malaysian and Thai ingredients.

Navaneetham Krishnan
Giu 2014
Intermedio
Un voto
1672 visioni