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Frizzed Beef Gravy

Frizzed Beef Gravy

Also known as Creamed Dry Beef it is a breakfast staple among the Pennsylvania Dutch and is often served as a luncheon treat over a split baked…

Glenn
Set 2012
Principiante
2 voti
4307 visioni
Merguez Egg benedict

Merguez Egg benedict

Merguez Egg benedict

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Giu 2010
Professionista
Un voto
3900 visioni
Fast and Easy Corned Beef Pinoy Style

Fast and Easy Corned Beef Pinoy Style

If you want a tasty and filling meal that costs less, this is it.

ShaleeDP
Apr 2013
Intermedio
Un voto
2875 visioni
Burek with meat

Burek with meat

Simple and satisfying breakfast or lunch.

Easy Cook - Laka kuharica
Apr 2013
Intermedio
Un voto
2721 visioni
Las Vegas Recipe Guru Summerlin Corn Beef with Roasted Onions and Potatoes

Las Vegas Recipe Guru Summerlin Corn Beef with Roasted Onions and Potatoes

This dish can be served as a stand alone for a late night meal or for…

Las Vegas Recipe Guru Summerlin
Feb 2016
Professionista
Un voto
874 visioni
Sunrise Pineapple-Orange Mimosa

Sunrise Pineapple-Orange Mimosa

Mimosas are always so popular at brunches. They’re an elegant orange colored champagne cocktail. A classic one is made with just orange juice and…

Skinny Kitchen with Nancy Fox
Apr 2011
Professionista
Un voto
2557 visioni
Ham and Cheese Waffle Sandwiches

Ham and Cheese Waffle Sandwiches

Grilling this type of sandwich tastes better. Kids like it too.

ShaleeDP
Ago 2014
Intermedio
Un voto
1268 visioni
BEEF AND POTATO MOONS

BEEF AND POTATO MOONS

Flaky pastry turnovers with a hearty steak and potato filling is what makes this sure to satisfy any appetite.If wished, omit flaky pastry.Use…

Renu Guru
Set 2015
Avanzato
Un voto
1278 visioni
S.O.S.

S.O.S.

The Army's version of Frizzed Beef or even Sausage Gravy. It uses the cheaper Ground Beef, bullion and Worcestershire Sauce instead the rich taste…

Glenn
Set 2012
Principiante
Un voto
1703 visioni
Marinated London Broil

Marinated London Broil

This classic recipe for London Broil is marinated in wine and vinegar which makes it extra tender. If you really want to make it authentic try…

TheoWalcot
Apr 2013
Intermedio
Un voto
2388 visioni
A' GENUVESE (LA GENOVESE)

A' GENUVESE (LA GENOVESE)

Dal blog «'a cucina e mammà»: La genovese rappresenta, insieme al ragù, uno dei fondamenti della cucina napoletana. Se definiamo il ragù il re…

ormaistanco35
Dic 2012
Intermedio
2 voti
1271 visioni