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Madras Curry Fried Chicken

Madras Curry Fried Chicken

Serve with a fresh green salad. The chicken may also be served room temperature or cold for picnics. In the summer, ratatouille is also a wonderful…

Foreign Cinema
Ago 2008
Professionista
10 voti
22337 visioni
Chicharon Baboy (Pork Rind Crackling)

Chicharon Baboy (Pork Rind Crackling)

Another version of Filipino delicacy chicharon. Very nice to try. Your choice of dipping sauce is fine, but I…

ShaleeDP
Mag 2013
Intermedio
Un voto
9389 visioni
Pancakes with Chinese duck

Pancakes with Chinese duck

For those who like Chinese kitchen, I’d suggest these amazing pancakes with Chinese duck. Surprisingly I made the most crispy and juicy duck ever!…

Spoonof
Gen 2018
Avanzato
Un voto
2073 visioni
Soy Chunks Manchurian

Soy Chunks Manchurian

Kokila Karthikeyan
Nov 2011
Avanzato
Un voto
8099 visioni
Sweet and Sour Pork

Sweet and Sour Pork

Chez la mere
Feb 2012
Professionista
2 voti
16975 visioni
Masala Tofu With French Beans (Kacang Buncis)

Masala Tofu With French Beans (Kacang Buncis)

The dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste.

Navaneetham Krishnan
Ago 2013
Intermedio
Un voto
4789 visioni
German Meatballs and Sauerkraut

German Meatballs and Sauerkraut

I have never thought to serve meatballs on sauerkraut until I tasted this. Wow, forget about meatballs and spaghetti ~ this is delish! Perfect for…

Salad Foodie
Set 2015
Professionista
Un voto
5652 visioni
Crispy Boiled Egg (Tokneneng) Recipe

Crispy Boiled Egg (Tokneneng) Recipe

Tokneneng is a Filipino street food in which a hard-boiled egg is dipped in reddish or orange batter and then…

Jasper Sone
Nov 2012
Professionista
Un voto
8090 visioni
Daing Na Bangus

Daing Na Bangus

This is a very easy and tasty milkfish dish. My kid enjoy this a lot.

ShaleeDP
Mag 2013
Intermedio
Un voto
11380 visioni
Apache Rattlesnake Fry

Apache Rattlesnake Fry

James Buel
Mag 2013
Professionista
3 voti
4817 visioni
Fasnachts

Fasnachts

Potato doughnuts traditionally served on Shrove Tuesday, the day before the start of Lent. Originally done to use up lard and others of the typical…

Glenn
Set 2012
Principiante
2 voti
9427 visioni
Tuyo (Dried Fish)

Tuyo (Dried Fish)

This is a typical Filipino viand, It is known to be food for the poor. However, I like eating them every now and then. It is a sun dried salty fish…

ShaleeDP
Mag 2016
Intermedio
2 voti
3878 visioni
Asian-style Deep Fried Chicken Wings

Asian-style Deep Fried Chicken Wings

I have been making this version of chicken wings for years now, and they are always a hit. This is just the…

A.L. Wiebe
Mag 2011
Professionista
2 voti
11213 visioni
Chicharon Bulaklak (Fried Pork Mesentery)

Chicharon Bulaklak (Fried Pork Mesentery)

This is a native Filipino delicacy that are usually for nibbles (pulutan) while drinking. Pairs with beer or…

ShaleeDP
Mag 2013
Intermedio
3 voti
15685 visioni
Homemade Fried Chicken

Homemade Fried Chicken

This is my version of fried chicken marinade that my kid loves so much.

ShaleeDP
Dic 2012
Intermedio
7 voti
11120 visioni