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Appetizers from Valencia -Cod dumplings

Appetizers from Valencia -Cod dumplings

Valencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,…

chefgonin
Ott 2013
Professionista
Un voto
4190 visioni
Marinated Asparagus

Marinated Asparagus

This versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve…

Robyn Savoie
Feb 2014
Avanzato
5 voti
9313 visioni
Mee Siam Kuah/Gravy (Vegetarian)

Mee Siam Kuah/Gravy (Vegetarian)

spicy, salty and tangy and a simplified version.

Navaneetham Krishnan
Feb 2015
Intermedio
Un voto
7488 visioni
Green Beans, New Potatoes and Bacon

Green Beans, New Potatoes and Bacon

A delicious side to serve with meat, or as a main luncheon dish with salad. Honestly I could almost eat a…

Salad Foodie
Giu 2015
Professionista
3 voti
9720 visioni
Bavarian Semmelknoedel/Bread Dumplings

Bavarian Semmelknoedel/Bread Dumplings

This is a very traditional bread dumpling that is served in restaurants in Austria and Bavaria. This is a…

Foodiewife
Set 2014
Avanzato
2 voti
4878 visioni
CANDIED PECANS

CANDIED PECANS

THIS RECIPE I MADE AND EVERY ONE OF MY FRIENDS GET ON CHRISTMAS. THIS IT SOMETHING YOU CAN NOT STOP EATING. I GIVE THE BASIC RECIPE YOU CAN ADD WHAT…

GARY ESTESS
Feb 2012
Professionista
Un voto
3233 visioni
Laksa Soup

Laksa Soup

This wonderfully spicy and comforting soup comes from Malaysia. I saw it in a Health Food Magazine. The recipe can be made with chicken only.…

Micheline
Ott 2012
Intermedio
Un voto
4763 visioni
Almost A Borscht Soup

Almost A Borscht Soup

I wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients…

Glenn
Nov 2014
Principiante
3 voti
4296 visioni
Hot Apple Toddy with Garam Masala

Hot Apple Toddy with Garam Masala

As a food lover for me monsoon means lot of spicy and comfort food, hot drinks and tons of finger food which I…

Hina Gujral
Lug 2014
Avanzato
2 voti
5980 visioni
German Spaetzle

German Spaetzle

Spaetzle (SPETZ-LAY) is a traditional, and very popular German noodle. It's excellent to use in place of egg noodles. In Bavaria, where my family…

Foodiewife
Set 2014
Avanzato
3 voti
4199 visioni
Mitch's Homemade Dill Pickles

Mitch's Homemade Dill Pickles

These homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.…

Micheline
Ago 2011
Intermedio
3 voti
8829 visioni
Gino's Noodle Dough

Gino's Noodle Dough

Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…

J. Gino Genovesi
Lug 2013
Professionista
2 voti
4626 visioni
Green Beans with Cherry Tomatoes

Green Beans with Cherry Tomatoes

Here's a colorful dish made from garden fresh vegetables. The combination of beans, tomato and basil make for…

Robyn Savoie
Mar 2014
Avanzato
2 voti
4152 visioni
Sweet Potato Bisque

Sweet Potato Bisque

This soup gets its wonderfully creamy texture from pureed carrots and sweet potatoes rather than cream, a dairy product I discourage due to its high…

Robyn Savoie
Gen 2015
Avanzato
2 voti
3422 visioni
Nandu Rasam (Crab Legs Pepper Soup)

Nandu Rasam (Crab Legs Pepper Soup)

Another version; easier and simpler compared to "Rasam with crab legs".

Navaneetham Krishnan
Lug 2014
Intermedio
Un voto
6040 visioni