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Southwestern Shell Pasta Salad

Southwestern Shell Pasta Salad

Chop, chop, chop and get your frustrations out making this pasta salad with south-of-the-border appeal. Choose your heat level by amount of peppers,…

Salad Foodie
Dic 2012
Professionista
4 voti
7260 visioni
Creole Shrimp Salad

Creole Shrimp Salad

The perfect main dish for brunch, a salad for dinner, or an appetizer! This New Orleans-inspired salad will please everyone who loves shrimp served…

Amos Miller
Gen 2012
Professionista
3 voti
9384 visioni
Crystalized GINGER candy

Crystalized GINGER candy

This pungent, intense root of GINGER has now been integrated in my kitchen for at least 10 years or so. Admittedly at first, I could only stand to…

Foodessa
Mag 2010
Professionista
Un voto
12053 visioni
Cranberries with Jezebel Sauce

Cranberries with Jezebel Sauce

If you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it…

Amos Miller
Dic 2013
Professionista
4 voti
9713 visioni
Creole Pralines

Creole Pralines

Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…

Amos Miller
Feb 2011
Professionista
5 voti
7931 visioni
Gino's Noodle Dough

Gino's Noodle Dough

Noodles, in many forms, have been a staple food in many parts of the world for centuries. China, Japan, Italy all take credit for creating the…

J. Gino Genovesi
Lug 2013
Professionista
2 voti
4737 visioni
Custard Creme

Custard Creme

This is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh…

Amos Miller
Feb 2011
Professionista
3 voti
4758 visioni
BORLOTTI BEAN MINESTRA

BORLOTTI BEAN MINESTRA

These classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese…

Staffan Terje
Mar 2008
Professionista
4 voti
11978 visioni
CANDIED PECANS

CANDIED PECANS

THIS RECIPE I MADE AND EVERY ONE OF MY FRIENDS GET ON CHRISTMAS. THIS IT SOMETHING YOU CAN NOT STOP EATING. I GIVE THE BASIC RECIPE YOU CAN ADD WHAT…

GARY ESTESS
Feb 2012
Professionista
Un voto
3304 visioni
Appetizers from Valencia -Cod dumplings

Appetizers from Valencia -Cod dumplings

Valencia is a Mediterranean city in the cuisine culture is very important, do you know the Valencian recipes?,…

chefgonin
Ott 2013
Professionista
Un voto
4302 visioni
Ice box pickles

Ice box pickles

This is a RECIPE that we love and the grand kids to I always wanted to make pickles but had not enough cucumbers. I have a small garden. But you…

GARY ESTESS
Mar 2019
Professionista
Un voto
273 visioni
Polenta Basic

Polenta Basic

How to make a good basic polenta dish

branna
Gen 2011
Professionista
Un voto
3020 visioni
PINTO BEANS LOVER

PINTO BEANS LOVER

THIS IS A RECIPE THAT MY FAMILY WILL EAT THE WHOLE POT, NO LEFT OVERS. I WILL BET YOU CAN'T STOP EATING.

GARY ESTESS
Ago 2010
Professionista
Un voto
2893 visioni
A BETTER FISH BATTER

A BETTER FISH BATTER

THIS IS A RECIPE THAT I CAME UP WITH A WILE BACK AND USE IT BECAUSE IT WILL NOT BURN YOUR OIL LIKE DRY RECIPE AND YOU CAN ADD ANY THING TO IT FOR…

GARY ESTESS
Set 2013
Professionista
Un voto
2602 visioni
Cioccolato plastico per decorazioni ( bianco o colorato )

Cioccolato plastico per decorazioni ( bianco o colorato )

Ai fini decorativi si usano le paste più varie, tutte di sicuro effetto e per decorare torte e pasticcini, si…

angelo rotondaro
Mar 2012
Professionista
3 voti
875 visioni