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Lagman

Lagman is a traditional Uzbek food. In this variation I use noodle instead of special dough and sauce.

Carne Guisada

This is a traditional Mexican beef stew. This particular version is almost a soup and is VERY bland until you add hot sauce to the individual bowels.…

Carbonnade a la flamande

Beef+Beer+Onions = Delicious.

Hearty Beef Stew with Mushrooms, Carrots and Potatoes

Kare Kare - Oxtail Peanut Butter Stew

An stew that highlights oxtail and the broth.

Cincinnati Goulash

The dish is slightly sweet and well suited to adults and children. It is very easy to make, though it takes a bit of time to cook. The recipe comes to…

Bolognese Sauce-Stuffed French Baguette

A French (bread) baguette stuffed with a spicy bolognese sauce and served with a Caesar salad.

Carne Guisada

This is a really tasty and easy dinner! It's a thick stew-like beef mixture with Mexican flavors. It's really good served with yellow rice and…

BAMYA (MEAT WITH OKRA)

I love Arabian food. It's so palatable and mild in spices. This dish is the gastronomic delight of Egypt.

KARI-KARE (STEW WITH PEANUT SAUCE)

This is my mom's eldest sister's favourite. Mrs. Aurora Villacorta Abad a.k.a. Auntie Auring is the wife of a known lawyer and Constitutional…

Posse Stew

When I was a teenager, my step-father made a dish he called Posse Stew. Basically it consisted of browned ground beef and several cans of vegetables…

SPICES HARIRA SOUP

SPICES HARIRA SOUP

STEW

My husband's paternal aunt, Mrs. Naheed Raza, known artist and art school owner in Pakistan, served us this dish after my wedding. It was extremely…